Celebrating 25 years of pioneering Alston Moor wholefoods enterprise
A lovely article in the Cumberland and Westmorland Herald. Click on the article to view a larger version.
25th Anniversary Open Day
Saturday 19th August from 10am to 4pm Come celebrate with us and enjoy a fun-filled day of food, music, and community. We’ll be offering food tastings, raffle and tomobola with practical, delicious and indulgent prizes to be won. Some of our multi-talented staff will be providing music. Don’t miss out on the festivities! Bring your […]
Baking with Marzipan
Lübecker MARZIPAN is back! You can it by weight to use in these delicious recipes or just to eat neat. Yum!
Pasta in more than 15 different shapes & 11 types of noodle
Come and browse our extensive range of noodles and pasta, many made from traditional durum wheat, spelt and buckwheat, white, wholemeal and green. Gluten-free ranges made from lentils, corn, rice, chickpeas or endame beans. Lots of great shapes too.
Lashings of Tea
We stock an extensive range of teas, loose leaf and tea bags. Traditional teas, single herb teas, blended herb teas, Indian and Chinese teas, Rooibos tea, organic teas, and some decaffinated teas.
Clipper; Yogi, Pukka, Qi, Heath & Heather, Dragonfly, Tick Tock, Foradix, Hampstead Tea, English Tea Shop, Summerdown, Tea India, Celestial, local herb teas.
Olives Galore
We adore olives! Currently we stock around 20 different types of olives. We keep a constant lookout for new brands and herb and spice combinations, so do check the olive shelf frequently to see if something tempts your tastebuds.
Turn up the heat: Curry feature
If you enjoy eating curry, you will be glad to know that we stock the ingredients you need, from fresh chillis, spices and ghee to ready-made sauces, poppadums and nan bread. Read on to view our range, or even better, drop into our shop and browse the shelves. You are sure to find inspiration! NEW […]
Forced Rhubarb
The year we are delighted to offer premium-grade forced rhubarb direct from the dark sheds in the Rhubarb Triangle, an area between Leeds, Wakefield and Bradford in Yorkshire. The cold, wet weather and rich soil help the “crowns” to lay down energy before the forcing period. This is a wonderful fresh delicacy so early in […]
Seville Orange Curd
Don’t to miss out on Seville Oranges’ invigorating aroma, try this quick and easy recipe for Seville Orange Curd and discover what chalaze are.
Seville Orange Ice Cream
We currently have organic Seville oranges in the shop at £2.50 per kilogram. Time for marmalade or alternatively here’s a wonderfully simple ice cream recipe. Juice of 3 seville oranges Grated zest of 2 of them Mix with 175g caster sugar, stir until dissolved Whip 584 ml double cream and stir into juice mix Freeze, […]
